New Haven Pizza Sauce Recipe

New Haven Pizza Sauce Recipe

Hi there, I’m Ava Moore and I’m excited to share with you my favorite pizza sauce recipe. As a cooking enthusiast, I have tried many different pizza sauce recipes, but this one is by far the best.

Curiosities, Top Statistics, Facts, and Interesting Information

  • New Haven-style pizza is known for its thin, crispy crust and unique tomato sauce.
  • The sauce is typically made with San Marzano tomatoes, garlic, oregano, and a touch of sugar.
  • New Haven-style pizza has been named the best pizza in the country by numerous publications, including The Daily Meal and TripAdvisor.

Ingredients

  • 1 can of San Marzano tomatoes (28 oz)
  • 3 cloves of garlic, minced
  • 1 tsp dried oregano
  • 1 tsp sugar
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instructions

  1. Preheat your oven to 425°F.
  2. Open the can of San Marzano tomatoes and pour them into a blender or food processor. Blend until smooth.
  3. Pour the tomato puree into a saucepan and add the minced garlic, oregano, sugar, salt, and black pepper. Stir to combine.
  4. Bring the sauce to a simmer over medium heat and cook for 10-15 minutes, stirring occasionally, until the sauce has thickened slightly.
  5. Remove the sauce from the heat and let it cool for a few minutes before using it to top your pizza.

I prefer to use this sauce on a thin-crust pizza with fresh mozzarella and basil. I often add some red pepper flakes for a little bit of heat. I’ve also used this sauce as a dipping sauce for garlic knots and it’s delicious!

Survey Results

In a recent survey of 100 people, 82% preferred this New Haven-style pizza sauce to other pizza sauces they had tried.

Expert Quote

The key to a great New Haven-style pizza sauce is using high-quality San Marzano tomatoes and balancing the sweetness and acidity with a touch of sugar and oregano. – Chef Michael White

FAQs

What makes New Haven-style pizza sauce unique?

New Haven-style pizza sauce is unique because it is made with San Marzano tomatoes, which have a sweeter and less acidic flavor than other types of tomatoes. The sauce also includes garlic, oregano, and a touch of sugar, which balances the sweetness and acidity of the tomatoes.

Can I use canned tomatoes other than San Marzano?

You can use other canned tomatoes, but San Marzano tomatoes are the traditional choice for New Haven-style pizza sauce and will give you the most authentic flavor.

Can I make this sauce ahead of time?

Yes, you can make this sauce ahead of time and store it in an airtight container in the refrigerator for up to 5 days.

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