Dave’s Apple Pie Moonshine Recipe – The Perfect Fall Drink
Introduction
Hey there, I’m Ava Moore and today I’m excited to share with you my favorite recipe for Apple Pie Moonshine. With fall just around the corner, this spiced drink is the perfect addition to any gathering. I’ve been perfecting this recipe for years and I’m confident that it’s the best out there.
So whether you’re planning a big get-together or just want to enjoy a cozy night in, follow along with my step-by-step guide to create the perfect batch of Dave’s Apple Pie Moonshine.
Interesting Facts About Dave’s Apple Pie Moonshine Recipe
- Apple Pie Moonshine is a traditional Appalachian drink that has been enjoyed for generations.
- Dave’s recipe adds a unique twist to the classic drink by using cinnamon and brown sugar to create a warm and spicy flavor.
- This recipe is perfect for fall, but can be enjoyed year-round.
- Apple Pie Moonshine is typically served in small mason jars or shot glasses.
- This recipe is not for the faint of heart – it packs a serious punch!
Ingredients
- 1 gallon of apple cider
- 1 gallon of apple juice
- 3 cups of white sugar
- 3 cups of brown sugar
- 8 cinnamon sticks
- 1 liter of 190 proof grain alcohol
- 1 liter of 80 proof cinnamon schnapps
Note: It’s important to use 190 proof grain alcohol for this recipe. Do not substitute with a lower proof alcohol as it will not yield the same results.
Instructions
- In a large pot, combine the apple cider, apple juice, white sugar, brown sugar, and cinnamon sticks.
- Bring the mixture to a boil, stirring constantly to dissolve the sugar.
- Reduce the heat and let the mixture simmer for 30 minutes, stirring occasionally.
- Remove the cinnamon sticks and let the mixture cool to room temperature.
- Add the grain alcohol and cinnamon schnapps to the mixture and stir well.
- Pour the mixture into mason jars or bottles and let it sit for at least a week to allow the flavors to meld together.
- Enjoy responsibly!
Note: This recipe makes a large batch, so feel free to adjust the quantities to fit your needs.
FAQs
What is Apple Pie Moonshine?
Apple Pie Moonshine is a spiced drink that is traditionally made in the Appalachian region. It’s made by combining apple cider, apple juice, sugar, and spices, and then adding high-proof alcohol to create a potent drink.
What kind of alcohol should I use?
You should use 190 proof grain alcohol for this recipe. It’s important to note that you should not substitute with a lower proof alcohol as it will not yield the same results.
How long will this recipe keep?
This recipe will keep for several months if stored in a cool, dark place.
Can I adjust the spices to my liking?
Absolutely! This recipe is very customizable, so feel free to adjust the spices to your personal taste.
Can I make this recipe non-alcoholic?
Yes, you can make a non-alcoholic version of this recipe by omitting the grain alcohol and cinnamon schnapps. Instead, you can add sparkling water or soda to the mixture for a refreshing drink.