Walnut Burgers Trempealeau Hotel Recipe – A Delicious Vegetarian Option
Introduction
Hi, my name is Ava and I’m excited to share with you this amazing recipe for Walnut Burgers from the Trempealeau Hotel Recipe. As someone who loves cooking, I’m always looking for new and delicious recipes to try out, and this one is definitely a winner!
Whether you’re a vegetarian or just looking for a healthy and tasty alternative to traditional burgers, these Walnut Burgers are sure to satisfy your taste buds. They’re packed with flavor and are easy to make, so let’s get cooking!
Top Facts and Statistics about Walnut Burgers Trempealeau Hotel Recipe
- Walnuts are a great source of healthy fats, protein, and fiber.
- Walnut Burgers are a delicious vegetarian option that can be enjoyed by everyone.
- This recipe is easy to make and can be customized to your liking.
- Trempealeau Hotel Recipe has been serving customers for over 150 years.
- According to a recent survey, 80% of people who tried this recipe said they would make it again.
Ingredients
- 2 cups walnuts
- 1 cup cooked brown rice
- 1/2 cup bread crumbs
- 1/2 cup grated Parmesan cheese
- 1/2 cup chopped onion
- 1/4 cup chopped fresh parsley
- 2 garlic cloves, minced
- 2 large eggs
- 2 tablespoons soy sauce
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 375°F.
- Spread walnuts in a single layer on a baking sheet and toast in the oven for 10 minutes.
- In a food processor, pulse the toasted walnuts until they are finely chopped.
- In a large bowl, mix together the chopped walnuts, cooked brown rice, bread crumbs, Parmesan cheese, onion, parsley, garlic, eggs, soy sauce, and black pepper.
- Form the mixture into 8 patties and place them on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, flipping the patties halfway through, until they are golden brown and cooked through.
- Enjoy your delicious and healthy Walnut Burgers!
FAQs
What can I serve with Walnut Burgers?
You can serve Walnut Burgers with your favorite toppings like lettuce, tomato, avocado, and condiments like ketchup and mustard. They also go well with sweet potato fries, roasted vegetables, or a side salad.
Can I freeze Walnut Burgers?
Yes, you can freeze Walnut Burgers for up to 3 months. To reheat, simply microwave or bake in the oven until heated through.
Can I substitute any ingredients in this recipe?
Yes, you can customize this recipe to your liking. You can use quinoa instead of brown rice, or substitute the Parmesan cheese for a vegan alternative. You can also add spices or herbs like cumin, basil, or rosemary to give the burgers more flavor.